Book – Ottolenghi Test Kitchen: Shelf Love

Join the cult of Yotam Ottolenghi and start to create some of the most aromatic dishes you have ever tasted with this new recipe book, The Ottolenghi Test Kitchen – Shelf Love, from one of the world’s most popular chefs. This book takes you on a journey through your kitchen cupboards, creating inspired recipes using humble ingredients with an Ottolenghi twist.

These dishes pack all the punch and edge we expect from Ottolenghi, but offer more flexibility to make them your own, using what you’ve got to hand. There’s the ultimate guide to creamy dreamy hummus, a one-pan route to confit tandoori chickpeas and a tomato salad that rules them all.

This book is all about feeding yourself and your family with less stress and less fuss, but with all the ‘wow’ of an Ottolenghi meal. It’s a notebook to scribble on so yo can make these recipes your own as you go on a culinary journey in your own home. 

Features:

• Paperback, 256 pages
• Written by Yotam Ottolenghi and one of his super chefs, Noor Murad
• Contains recipes using humble ingredients found in most kitchens
• Photography by Elena Heatherwick
• With space for notes and a lists of ingredients including those to substitute for others
• Step-by-step directions
• Published by Random House

Dimensions: 18cm (l) x 25cm (h) x 2.5cm (w).